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Professional bakery carts

Bakery carts, built for the rhythm of production.

Purpose-built carts for cooling, staging and moving bread and rolls between production areas. Choose an open WP cart or a WB configuration with removable three-sided shelf rails.

Explore bakery cart models
330 kgmaximum cart load
8 shelvesstandard configuration
25 mmshelf adjustment
125 mmCC-06 swivel castors
From oven to the next stage

Keep baked goods moving without unnecessary handling.

A bakery cart is part of the production flow. It gives bread and rolls a clear place to cool, wait for the next operation and move between work areas.

01

Cool

Open wire shelves allow air to move around the products and support even heat dissipation after baking.

02

Stage

Adjustable levels organize batches and keep the next production step easy to read at a glance.

03

Move

Bearing-mounted swivel castors make the loaded cart easier to manoeuvre between bakery work areas.

Two bakery-ready configurations

Choose the cart around the products you make.

Both families start with eight shelves and can be rebuilt later. The difference is how the shelf edges are configured.

The Ultra Power advantage

A bakery cart that changes with production.

WP and WB are starting configurations, not limits. Both are built from compatible Ultra Power components. Add CWL rails to an open cart, remove them again, change shelf spacing or choose another shelf size when production changes.

Technical specifications

The essential facts in one place.

The shelf capacity and total mobile-cart capacity are separate limits. The complete cart must never exceed 330 kg because its mobility is determined by the castors.

Product type
Mobile bakery cart
Standard configuration
Eight adjustable wire shelves
Overall height
173 cm
Posts
160 cm grooved posts
Castors
CC-06 bearing-mounted swivel castors · Ø125 mm
Maximum cart load
330 kg
Shelf load
Up to 270 kg with the load evenly distributed
Shelf adjustment
25 mm increments
Models & pricesView bakery cart models and current prices

Five ready-to-order starting configurations.

Every listed model includes eight shelves, four 160 cm posts and CC-06 castors. Shelf count and spacing can be changed for a tailored quotation.

WP bakery cart
WP

Open WP bakery carts

Eight open wire shelves as standard. Add or remove shelves and adjust every level to the production process.

Open WP bakery carts
ProductDimensions (H × W × D)Net price
WP-122173 × 122 × 61 cm438.00 EUR
WP-152173 × 152 × 61 cm526.00 EUR
WP-183173 × 183 × 61 cm598.00 EUR
WB bakery cart with CWL rails
WB

WB bakery carts with shelf rails

Eight shelves with removable CWL rails on three sides as standard. The front remains open for handling.

WB bakery carts with shelf rails
ProductDimensions (H × W × D)Net price
WB-122173 × 122 × 61 cm582.00 EUR
WB-152173 × 152 × 61 cm678.00 EUR

Net export prices in EUR. Delivery is not included. Availability and the final specification are confirmed in the quotation.

FAQ

Before you choose a bakery cart.

What is the difference between WP and WB bakery carts?

WP carts use open wire shelves. WB carts add removable CWL rails to the back and both sides of each shelf, leaving the front open for handling.

Can I order a different number of shelves?

Yes. Eight shelves are the standard starting configuration, but the cart can be supplied with a different suitable shelf count and spacing.

What is the maximum load of a bakery cart?

The complete mobile cart can carry up to 330 kg. A shelf can carry up to 270 kg when evenly loaded, but the total cart load must still remain within 330 kg.

Can a WP cart be converted into a WB cart?

Yes. Compatible CWL rails can be added to an open WP shelf and removed again when the production requirement changes.

Can you prepare a size outside the five listed models?

Yes. The five models are ready starting points. Because the carts use compatible Ultra Power components, other suitable shelf widths and configurations can be quoted.

A cart for your production

Tell us what you bake and how your team works.

We will help choose the width, shelf count, spacing and edge configuration for your bakery workflow.

Business enquiry

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